We loved all of the vendors we used for our wedding at Byington, and we would wholeheartedly recommend any of them. While we had chosen each of our vendors based on a combination their product and their personality, what we didn't know at the time is how well they would get along with each other. They really worked well together to make sure our day went smoothly.

We chose to get married at Byington Winery mostly based on a combination of availability for the date we wanted coupled with a great wedding location. We knew there was some risk of it being very hot (and it turns out it was pretty hot though not as bad as it could have been).

Maggie was our Byington coordinator and did a great job of helping us out without pressuring us to buy things we didn't really need.

Having been to a ton of weddings, we wanted to make sure we had good food. We chose The Napkin Ring as our caterer. We had narrowed it down to a couple vendors, but it was their samples (along with being nice people!) that won us over.

Instead of having us come to their shop to taste food, they packed everything into boxes and gave us reheating instructions. We took it all home, put it in the refrigerator for about an hour till lunch time, and then reheated it.

And it tasted wonderful!

We figured that if their food still tasted great after all that, it would be good enough for our wedding, and, as it turns out, we had dozens of people compliment us on the food.

Our photography was done by George Delgado. He did a wonderful job capturing the moment without being intrusive, and our photographs turned out great.

Ingela's Floral Design was one Byington's recommended florists. Independently, one of Suzy's friends had recommended her, as did a competing florist who was already booked for our wedding day. She was also recommended by Here Comes the Guide.

With all that recommending going on, we were thrilled to find out she still had the day open.

We used Los Gatos DJ Company for our DJs. The music sounded great, and kept the guests dancing all night long.